Description
Indulge in the creamy and refreshing goodness of these Vanilla Cold Brew Coffee Popsicles. Made with a blend of cold brew coffee, milk, sweetened condensed milk, and a hint of vanilla, these frozen treats are perfect for satisfying your coffee cravings on a hot day.
Ingredients
Scale
Cold Brew Coffee Popsicles:
- 1 1/2 cups cold brew coffee
- 1 cup whole milk or dairy-free milk of choice
- 1/2 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Prepare the Mixture: In a medium bowl or large measuring cup, whisk together the cold brew coffee, milk, sweetened condensed milk, vanilla extract, and salt until fully combined and smooth.
- Adjust Sweetness: Taste the mixture and adjust sweetness if needed.
- Fill Popsicle Molds: Pour the mixture evenly into popsicle molds, leaving a small gap at the top to allow for expansion. Insert popsicle sticks.
- Freeze: Place the molds in the freezer and freeze for at least 6 hours or until completely solid.
- Serve: To release the popsicles, run the molds under warm water for a few seconds and gently pull out the popsicles. Serve immediately or store in an airtight container in the freezer.
Notes
- For a stronger coffee flavor, use a more concentrated cold brew or add an extra tablespoon of instant espresso powder.
- You can also drizzle melted chocolate into the molds before filling for a mocha twist.
Nutrition
- Serving Size: 1 popsicle
- Calories: 110
- Sugar: 11g
- Sodium: 45mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
