Description
This Eggnog Milkshake is a creamy and festive treat, blending classic holiday flavors into a smooth and indulgent beverage. Perfect for celebrating the season or enjoying a nostalgic dessert, this milkshake combines rich vanilla ice cream with traditional eggnog and warm spices for a deliciously cozy experience.
Ingredients
Scale
Main Ingredients
- 3 cups vanilla ice cream
- 1 cup eggnog
- ½ teaspoon ground nutmeg
- ¼ teaspoon ground cinnamon
Optional Toppings
- Whipped cream
- Freshly grated nutmeg (for dusting)
Instructions
- Combine Ingredients: Add 3 cups of vanilla ice cream, 1 cup of eggnog, ½ teaspoon of ground nutmeg, and ¼ teaspoon of ground cinnamon to a blender. Ensuring all ingredients are added prepares the mixture for smooth blending.
- Blend Smoothly: Blend the mixture on high speed until it is smooth and creamy, with no ice cream chunks remaining, creating the perfect milkshake consistency.
- Garnish and Serve: Pour the milkshake into serving glasses, then top each with whipped cream. Finish with a light dusting of freshly grated nutmeg for added aroma and festive flavor before serving.
Notes
- For a stronger spice flavor, increase the nutmeg and cinnamon slightly.
- Use full-fat eggnog and rich vanilla ice cream for the creamiest texture.
- Ensure the ice cream is slightly softened for easier blending.
- Optional garnishes like cinnamon sticks or a sprinkle of ground cinnamon can enhance presentation.
