Description
Indulge in the irresistible combination of cookie dough and fudge with this M&M Cookie Dough Fudge recipe. Creamy white chocolate fudge loaded with mini chocolate chips, M&M’s, and a hint of vanilla, creating a delightful treat for any occasion.
Ingredients
Scale
For the Cookie Dough:
- 1/2 cup unsalted butter
- 1/2 cup light brown sugar (packed)
- 1/4 cup granulated sugar
- 1/4 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 1/4 cups all-purpose flour (heat-treated)
- 1/2 cup mini chocolate chips
- 1/2 cup mini M&M’s
For the Fudge:
- 2 cups white chocolate chips
- 1 (14 oz) can sweetened condensed milk
Instructions
- Prepare the Cookie Dough: Line an 8×8-inch baking dish with parchment paper. In a saucepan, melt butter, sugars, and milk. Remove from heat, add vanilla, salt, and flour. Mix in chocolate chips and M&M’s.
- Melt the White Chocolate: In a separate bowl, melt white chocolate chips with sweetened condensed milk in the microwave.
- Combine and Chill: Fold the cookie dough mixture into the melted white chocolate. Pour into the pan, top with reserved chips, and chill for 3 hours.
- Serve: Cut into squares and enjoy!
Notes
- Heat-treat flour for safety.
- Substitute white chocolate with semi-sweet for a different flavor profile.
Nutrition
- Serving Size: 1 square
- Calories: 210
- Sugar: 23g
- Sodium: 60mg
- Fat: 11g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
