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Orange Dreamsicle Salad Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.1 from 70 reviews
  • Author: Mary
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 1 hour 10 minutes
  • Yield: 6 servings
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

Orange Dreamsicle Salad is a light, refreshing no-bake dessert salad combining creamy vanilla pudding, sweet mandarin oranges, juicy crushed pineapple, fluffy marshmallows, and whipped topping. Perfectly chilled, it offers a delightful balance of fruity and creamy flavors, reminiscent of the classic dreamsicle treat.


Ingredients

Scale

Salad Ingredients

  • 1 package (3.4 ounces) instant vanilla pudding mix
  • 1 cup cold milk
  • 1 container (8 ounces) whipped topping, thawed
  • 1 can (20 ounces) crushed pineapple, undrained
  • 1 can (11 ounces) mandarin oranges, drained
  • 1 cup mini marshmallows


Instructions

  1. Prepare Pudding Mixture: In a large bowl, whisk together the instant vanilla pudding mix and cold milk until the mixture is smooth and begins to thicken slightly.
  2. Fold in Whipped Topping: Gently fold the whipped topping into the pudding mixture until well combined, ensuring a light and creamy texture.
  3. Add Fruits and Marshmallows: Carefully stir in the undrained crushed pineapple, drained mandarin oranges, and mini marshmallows, mixing until all ingredients are evenly coated with the creamy pudding mixture.
  4. Chill Before Serving: Cover the bowl with plastic wrap and refrigerate the salad for at least 1 hour to allow the flavors to meld and the salad to chill thoroughly before serving.

Notes

  • For extra texture and flavor, add shredded coconut or chopped pecans.
  • This salad is best served cold and can be made up to a day in advance.
  • Ensure the whipped topping is fully thawed for best folding results.