Description
Indulge in a delightful and easy-to-make dessert with this Snickers Salad recipe. Crunchy apples and chopped Snickers bars are combined with a creamy vanilla pudding mixture, topped with whipped cream and caramel sauce.
Ingredients
Scale
For the Salad:
- 6 Snickers bars (chopped)
- 4 Granny Smith apples (cored and chopped)
- 1 (3.4 oz) box instant vanilla pudding mix
- 1 cup cold milk
- 1 (8 oz) container whipped topping (such as Cool Whip)
- ½ cup chopped peanuts (optional)
- caramel sauce for drizzling (optional)
Instructions
- Prepare the Pudding Mixture: In a large bowl, whisk together the vanilla pudding mix and cold milk until thickened, about 2 minutes.
- Combine Ingredients: Gently fold in the whipped topping until fully combined. Add the chopped apples and Snickers pieces to the mixture and stir until coated.
- Chill and Serve: Cover and refrigerate for at least 1 hour to allow flavors to blend. Before serving, sprinkle with chopped peanuts and drizzle with caramel sauce if desired. Serve chilled.
Notes
- Use tart apples like Granny Smith for the best contrast to the sweet candy and cream.
- This salad is best eaten the same day it’s made to keep the apples crisp.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 28g
- Sodium: 180mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg
