Description
This Turkish Seasoning Blend is a fragrant and versatile spice mix combining sweet paprika, sumac, cumin, and other traditional spices. Perfect for enhancing the flavor of meats, vegetables, and salads, this blend brings an authentic Middle Eastern flair to your dishes with minimal effort. Easy to make and store, it’s an excellent pantry staple.
Ingredients
Scale
Spices
- 2 teaspoons sweet paprika
- 1 teaspoon sea salt
- 1 teaspoon garlic powder
- 1 teaspoon ground sumac
- 1 teaspoon ground black pepper
- 1/2 teaspoon dried mint
- 1/2 teaspoon ground cumin
- 1/2 teaspoon dried oregano
- 1/2 teaspoon ground cinnamon
Instructions
- Combine Spices: Place all the spices into a medium mixing bowl. Stir thoroughly to blend the flavors evenly throughout.
- Store or Use: Use the seasoning blend immediately to enhance your dishes, or transfer it into an airtight container. Store in a cool, dry place for up to 6 months to maintain optimal freshness and potency.
Notes
- This blend can be used to season grilled meat, roasted vegetables, or mixed into yogurt for a flavorful dip.
- Ground sumac adds a tangy citrus note typical in Middle Eastern cooking, so try to source fresh, high-quality sumac.
- Adjust salt quantity to your preference or dietary needs.
- Keep the seasoning in a sealed container away from light to preserve flavor.
