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Watermelon Strawberry Smoothie Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.1 from 59 reviews
  • Author: Mary
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian, Gluten Free

Description

This Watermelon Strawberry Smoothie is a refreshing and healthy summer drink, combining the natural sweetness of watermelon and strawberries with creamy Greek yogurt and a hint of lime. Perfect for a quick breakfast or a nutritious snack, it’s easy to make and packed with vibrant flavors.


Ingredients

Scale

Fruits

  • 2 cups seedless watermelon cubes
  • 1 cup frozen strawberries

Dairy & Milk

  • 1/2 cup plain Greek yogurt
  • 1/2 cup unsweetened almond milk (or milk of choice)

Others

  • 1 tablespoon honey or maple syrup (optional)
  • 1/2 teaspoon fresh lime juice
  • Ice cubes as needed for thickness


Instructions

  1. Add Ingredients to Blender: Place the watermelon cubes, frozen strawberries, Greek yogurt, almond milk, honey (if using), and lime juice into your blender.
  2. Blend Until Smooth: Blend on high speed until the mixture becomes smooth and creamy, ensuring all ingredients are fully combined.
  3. Adjust Thickness: For a thicker smoothie, add a few ice cubes and blend again until smooth and chilled to your liking.
  4. Taste and Adjust: Sample your smoothie and add more sweetener if desired to suit your taste preferences.
  5. Serve Immediately: Pour the smoothie into glasses and enjoy right away for the freshest flavor and optimal texture.

Notes

  • For a dairy-free option, substitute Greek yogurt with coconut yogurt or omit it altogether for a lighter drink.
  • Freeze watermelon cubes in advance for a thicker and colder smoothie without diluting the flavor.